Which ingredient is added to the blender when making a Pina Colada?

When making a Pina Colada, the key ingredient that defines its signature flavor is coconut cream, often referred to by the brand name Coco Real. This ingredient contributes to the creamy texture and tropical taste that is characteristic of a Pina Colada. The blend of coconut with other ingredients, such as pineapple and rum, gives this cocktail its distinctive profile.

In addition to Coco Real, crushed pineapple is typically used, which is frequently confused with being the primary ingredient. While a pineapple slice may be used as a garnish, it does not feature in the blending process. Other ingredients listed, such as strawberry puree and orange juice, are not traditional components of a Pina Colada, further supporting Coco Real as the correct choice.